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Original Article
Diabetes Mellitus and Site-specific Colorectal Cancer Risk in Korea: A Case-control Study
Hyeongtaek Woo1orcid, Jeeyoo Lee1,2orcid, Jeonghee Lee3, Ji Won Park4,5orcid, Sungchan Park4, Jeongseon Kim3orcid, Jae Hwan Oh4orcid, Aesun Shin1,3orcid
Journal of Preventive Medicine and Public Health 2016;49(1):45-52.
DOI: https://doi.org/10.3961/jpmph.15.029
Published online: December 22, 2015
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1Department of Preventive Medicine, Seoul National University College of Medicine, Seoul, Korea

2Department of Nutritional Science and Food Management, Ewha Womans University, Seoul, Korea

3Molecular Epidemiology Branch, Division of Cancer Epidemiology and Prevention, Research Institute, National Cancer Center, Goyang, Korea

4Center for Colorectal Cancer, Research Institute and Hospital, National Cancer Center, Goyang, Korea

5Department of Surgery, Seoul National University Hospital, Seoul, Korea

Corresponding author: Aesun Shin, MD, PhD  103 Daehak-ro, Jongno-gu, Seoul 03080, Korea  Tel: +82-2-740-8331, Fax: +82- 2-747-4830 E-mail: shinaesun@snu.ac.kr
• Received: April 30, 2015   • Accepted: December 22, 2015

Copyright © 2016 The Korean Society for Preventive Medicine

This is an Open Access article distributed under the terms of the Creative Commons Attribution Non-Commercial License (http://creativecommons.org/licenses/by-nc/3.0/) which permits unrestricted noncommercial use, distribution, and reproduction in any medium, provided the original work is properly cited.

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  • Objectives:
    Previous large-scale cohort studies conducted in Korea have found a positive association between diabetes mellitus (DM) and colorectal cancer (CRC) in men only, in contrast to studies of other populations that have found significant associations in both men and women.
  • Methods:
    A total of 1070 CRC cases and 2775 controls were recruited from the National Cancer Center, Korea between August 2010 and June 2013. Self-reported DM history and the duration of DM were compared between cases and controls. Odds ratios (ORs) and 95% confidence intervals (CIs) were calculated by binary and polytomous logistic regression models.
  • Results:
    DM was associated with an elevated risk of CRC in both men (OR, 1.47; 95% CI, 1.13 to 1.90) and women (OR, 1.92; 95% CI, 1.24 to 2.98). This association remained when we controlled for age, body mass index, alcohol consumption, and physical activity level. In sub-site analyses, DM was associated with distal colon cancer risk in both men (multivariate OR, 2.04; 95% CI, 1.39 to 3.00) and women (multivariate ORs, 1.99; 95% CI, 1.05 to 3.79), while DM was only associated with rectal cancer risk in women (multivariate OR, 2.05; 95% CI, 1.10 to 3.82). No significant association was found between DM and proximal colon cancer risk in either men (multivariate OR, 1.45; 95% CI, 0.88 to 2.41) or women (multivariate OR, 1.79; 95% CI, 0.78 to 4.08).
  • Conclusions:
    Overall, DM was associated with an increased risk of CRC in Koreans. However, potential over-estimation of the ORs should be considered due to potential biases from the case-control design.
According to the Korean Central Cancer Registry, colorectal cancer (CRC) is the third most common cancer in Korea, and the burden of CRC is rapidly increasing [1]. As the prevalence of diabetes mellitus (DM) in the Korean population has increased, it has become a major cause of morbidity and mortality in Korea [2]. It has been well established that diabetes is an independent risk factor for cardiovascular diseases in both men and women [3]. According to a recent meta-analysis, DM is also associated with a higher risk of gastric [4], lung [5], liver [6], pancreas [6], and breast cancer [7], but insufficient evidence exists regarding prostate cancer [8]. A history of DM has generally been associated with an elevated risk of colorectal cancer. A potential biological mechanism for increased CRC risk among individuals with DM is that hyperinsulinemia following insulin resistance affects colorectal epithelial cell proliferation, possibly having a tumorigenic effect [9]. Additionally, the overexpression of insulin receptors can affect colon tumorigenesis in DM patients [10]. Larsson et al. [11] found that diabetes was associated with an increased risk of CRC in both men and women in their meta-analysis. Two recent meta-analyses also reported a positive association between DM and CRC risk in both men and women [12,13]. In Korea, three reports have been publisfood frequency questionnaire. We excludedhed on the association between DM and colorectal polyps [14-16]. However, limited data are available regarding CRC in the Korean population. Two large-scale cohort studies have been conducted in Korea, and both studies showed a positive association between DM and CRC in men only [17,18]. Thus, additional epidemiologic studies are needed to assess the relationship between DM and CRC.
In order to clarify the effect of diabetes on CRC risk according to gender and cancer sub-site, we conducted a hospital-based case-control study with 1070 colorectal cases and 2775 controls.
Study Participants
We contacted newly diagnosed CRC patients when they were admitted to the Center for Colorectal Cancer, National Cancer Center, Korea between August 2010 and June 2013. We contacted 1259 of the 1427 eligible patients, and 1070 patients agreed to participate in the study and provided informed consent. We selected controls from subjects who visited the same hospital for a health screening program administered by the National Health Insurance Service, which provided insurance coverage to approximately 98% of the Korean population [19] during the period from March 2010 to November 2013. A total of 5936 participants completed a lifestyle questionnaire and a food frequency questionnaire. We excluded participants with inappropriate calorie intake (≤500 kcal/d or ≥4000 kcal/d, n=9) from the analysis. From the remaining 5927 participants, 2775 were age-matched (at five-year intervals) and gender-matched at a 1:3 ratio with 925 CRC patients who completed a food frequency questionnaire. In addition, 145 CRC cases who did not a complete food frequency questionnaire were included in the current analysis. Therefore, a total of 3845 subjects (1070 cases and 2775 controls) were included in the analysis. In this study, we defined the proximal colon as including the cecum, ascending colon, hepatic flexure, transverse colon, and splenic flexure; the distal colon as including the descending colon, sigmoid-descending colon junction, and sigmoid colon; and the rectum as including the rectosigmoid colon and the rectum. All participants provided written informed consent to participate, and the study protocol was approved by the institutional review board (IRB) of the National Cancer Center (IRB no. NCCNCS-10-350).
Data Collection
The study participants answered questions about their age, marital status, education level, cigarette smoking and alcohol drinking habits, intake of charred meat, household income, regular exercise status, and family history of cancer, and the survey was administered by trained interviewers using a structured questionnaire. In cases, the patient’s height and weight were measured before surgery, and in controls they were measured during a health examination. The body mass index (BMI) was calculated by dividing weight by height squared and categorized as underweight (BMI<18 kg/m2), normal (BMI 18 to 24.9 kg/m2), and overweight (BMI≥25 kg/m2). Engaging in regular exercise was defined as a positive response to the question “Do you exercise regularly?” DM status was defined on the basis of a self-report. Participants were asked if a physician had ever told them that they had DM and what age they were diagnosed.
Statistical Analysis
Categorical data are presented as actual numbers and percentages. The p-values were calculated using the chi-square test and the Cochran-Mantel-Haenszel chi-square test with adjustments for age.
The association between DM and CRC was evaluated using binary logistic regression and polytomous logistic regression. The multivariate analysis included covariates that changed the odds ratio (OR) more than 10% compared to the corresponding reduced model.
In order to deal with missing data in covariates, we created a dummy variable for the missing category and included such dummy variables as covariates in the multivariate logistic regression.
All analyses were performed using SAS version 9.4 (SAS Institute, Inc., Cary, NC, USA).
Table 1 shows the general characteristics of study subjects according to gender. Among men, significant differences were found between cases and controls in age, marital status, education level, household income, BMI, alcohol consumption, regular exercise, family history of cancer, and family history of colorectal cancer. In women, significant differences were found between cases and controls in marital status, educational level, household income, BMI, smoking status, regular exercise, and family history of cancer.
In men, 15.7% of CRC cases (113/721) reported a history of diabetes, compared with 9.8% of controls (184/1878). In women, 11.5% of CRC cases (40/349) reported a history of diabetes, compared with 5.9% of controls (53/897).
The multivariate ORs for the association between DM and CRC were 1.50 (95% confidence interval [CI], 1.15 to 1.97) and 1.97 (95% CI, 1.23 to 3.17) for men and women, respectively (Table 2).
We also conducted sub-site analyses. In men, a history of diabetes was associated with an increased risk of distal colon cancer (multivariate OR, 2.04; 95% CI, 1.39 to 3.00) but was not associated with a risk of proximal colon cancer (multivariate OR, 1.45; 95% CI, 0.88 to 2.41) or rectal cancer (multivariate OR, 1.23; 95% CI, 0.87 to 1.76). In women, a history of diabetes was associated with an increased risk of distal colon cancer (multivariate OR, 1.99; 95% CI, 1.05 to 3.79) and rectal cancer (multivariate OR, 2.05; 95% CI, 1.10 to 3.82) but was not associated with a risk of proximal colon cancer (multivariate OR, 1.79; 95% CI, 0.78 to 4.08) (Table 2). In men, the adjusted OR for subjects with a duration of DM of 10 years or longer was similar to that of subjects who had a history of DM for less than 10 years. However, in women, subjects with a duration of DM of less than 10 years exhibited the highest adjusted OR (Table 3).
In this study, DM was significantly associated with an increased risk of CRC in both men and women, and this association remained present after adjusting for age, BMI, charred meat consumption, alcohol consumption, and physical activity. Previous studies have also found an association between CRC risk and DM status. Larsson et al. [11] reported that DM was associated with CRC risk in both men and women in their meta-analysis. In more recent meta-analyses, this association remained unchanged [12,13]. In Korea, several studies have found a relationship between DM and colorectal polyps [14-16]. However, to our knowledge, only two studies have investigated the association between DM and CRC risk in Korea. Jee et al. [17] conducted a prospective cohort study, finding that DM status was only associated with CRC risk in men. Another prospective cohort study conducted by Shin et al. [18] likewise found a significant association between CRC risk and a fasting glucose level of 126 mg/dL or more only in men. In order to explain the association between DM and CRC risk, a hypothesis involving hyperinsulinemia has been proposed [20]. According to this hypothesis, individuals with DM do not use insulin properly, which manifests as insulin resistance. This leads to a chronic hyperinsulinemic state and the elevation of insulin-like growth factor -1 levels, which then play a crucial role in the proliferation of cells and, finally, the occurrence of CRC [19,20]. In addition to the hyperinsulinemia hypothesis, elevated insulin receptor protein expression in colonic tumors has been proposed as a possible biological mechanism for colonic tumorigenesis because in vivo studies have shown that insulin receptors contribute to cell transformation [10].
Interestingly, DM was associated with overall CRC risk, but the association depended upon gender and the sub-site of the lesion. In our study, woman DM patients showed a stronger association than man DM patients with overall CRC risk. However, the p-value for the interaction did not indicate statistical significance. Recent meta-analyses have focused on gender-specific differences in diabetes and CRC risk. Wu et al. [21] found that men showed a stronger association between DM and colon cancer, while other studies have found a very similar association among men and women [22,23]. A hormonal difference between men and women has been suggested as an explanation of gender discrepancies, but no consistent effect of gender hormones on CRC incidence has been found. Gunter et al. [24] conducted a case-cohort study and found that endogenous estradiol was associated with an increased risk of colorectal cancer. Additionally, several in vitro studies have supported the mitogenic effect of estrogen on large intestine cells [25,26]. However, some studies have reported that estrogen may have a protective function against serious outcomes of hyperinsulinemia [27,28].
In the sub-site analyses, diabetes was associated with increased risk of distal colon cancer in men. In women, diabetes was associated with increased risk of distal colon cancer and rectal cancer. Although the point estimates of proximal colon cancer were similar to those of distal colon cancer, the results were not statistically significant in either men or women. Previous studies have also found sub-site differences, although the findings have not been consistent. A large population-based cohort study of postmenopausal women found a positive association between diabetes and proximal colon cancer risk, but not distal colon or rectal cancer risk [29]. Another large population-based retrospective cohort study found that diabetes was positively associated with proximal and distal colon cancer in men and with proximal and rectal cancer in women [30]. In addition to DM, some studies have found other risk factors that differentially affect CRC risk by sub-site [31-33]. It has been suggested that a biological differences could be present among sub-sites. Some possible biological mechanisms may explain this relationship. First, embryological differences may affect the susceptibility of colorectal sub-sites to carcinogens; the area extending from the cecum to the proximal two thirds of the transverse colon originates from the midgut and the rest originates from the hindgut [34,35]. Second, differences in tumor methylation status, BRAF and KRAS mutation status, and DNA microsatellite instability may be associated with sub-site differences. Specifically, proximal tumors appear to be related to CpG island methylator phenotype (CIMP)-high and BRAF-mutated tumors, while distal tumors have been found to be mostly related to no-CIMP and microsatellite-stable tumors; additionally, tumors in the cecum appear to show a high frequency of KRAS mutations [36].
Our study has some limitations. First, because the control subjects were participants in a health screening program in Korea [37], the health-related behavior of the control subjects may have differed from that of the case subjects. Kim et al. [38] investigated the factors associated with participants attending a national cancer screening program in Korea and found that behavior, attitudes, and subject norms had important effects on participant intentions. Moreover, the DM status of the controls may have been underestimated. According to the 2012 annual report of the National Health Screening Program of Korea, the self-reported prevalence rates of DM among subjects between 40 and 60 years of age and more than 60 years of age were 7.04% and 13.11%, respectively [39]. However, according to the fourth Korea National Health and Nutrition Examination Survey, the corresponding prevalence rates of DM were 9.85% and 17.21% in 2007 to 2009, respectively [2]. Since the controls were recruited from participants in a health screening program, the association between DM and CRC risk may have been overestimated. Second, the control subjects were only tested with the fecal occult blood test, which is a screening test for CRC; thus, CRC cases could have been misclassified. However, this is a relatively unlikely possibility because CRC is a rare disease. In addition, controls with colon polyps may have been included in this study. However, since colorectal polyps have risk factors similar to those associated with colorectal cancer, this misclassification would have skewed the results toward the null. Third, when we analyzed CRC risk in relation to the duration of DM, women with a duration of DM of less than 10 years exhibited the highest adjusted OR. This may have been due to surveillance bias or screening bias; CRC patients might have sought medical service more recently, and therefore they might have been more likely to be diagnosed with DM. Finally, because we used self-reported DM history, memory bias or recall bias leading to the misclassification of DM status may have affected our results. However, a validation study of self-reported DM history conducted in Japan supported its reliability [40].
In summary, in this study, we observed that DM was associated with an increased risk of CRC in Koreans. Due to the casecontrol study design, which is vulnerable to selection bias in a control group that was recruited from healthy individuals who participated in a national health screening program, the association could have been overestimated.
This research was funded by the National Research Foundation of Korea (2010–0010276, 2013R1A1A2A10008260) and the National Cancer Center, Korea (0910220, 1210141).

CONFLICT OF INTEREST

The authors have no conflicts of interest associated with the material presented in this paper.

Table 1.
General characteristics of study subjects
Men (n=2599)
Women (n=1246)
Colorectal cancer (n=721) Control (n=1878) p-value1 Colorectal cancer (n=349) Control (n=897) p-value1
Age (y) 58.9±10.1 55.2±8.2 <0.01 57.0±10.2 55.0±9.7 <0.01
 <49 130 (18.0) 461 (24.7) <0.01 87 (24.9) 249 (27.8) 0.06
 50-59 233 (32.3) 815 (43.6) 114 (32.7) 333 (37.1)
 ≥60 358 (49.7) 596 (31.7) 148 (42.4) 315 (35.1)
History of diabetes mellitus
 Yes 113 (15.7) 184 (9.8) <0.01 40 (11.5) 53 (5.9) <0.01
 No 608 (84.3) 1694 (90.2) 309 (88.5) 844 (94.1)
Duration of diabetes mellitus (y) 0.38 0.79
 <4 40 (38.8) 73(47.0) 16 (47.1) 14 (38.9)
 5-9 29 (28.2) 41(26.5) 8 (23.5) 10 (27.8)
 ≥10 34 (33.0) 41(26.5) 10 (29.4) 12 (33.3)
Marital status
 Married 652 (90.4) 1682 (89.5) <0.01 246 (70.5) 716 (79.8) <0.01
 Single 67 (9.3) 159 (8.5) 101 (28.9) 168 (18.7)
 Missing 2 (0.3) 37 (2.0) 2 (0.6) 13 (1.5)
Education level
 Middle School or less 228 (31.6) 250 (13.3) <0.01 178 (51.0) 146 (16.3) <0.01
 High school 295 (40.9) 498 (26.5) 110 (31.5) 365 (40.7)
 College or more 198 (27.5) 1026 (54.6) 61 (17.5) 333 (37.1)
 Missing 0 (0.0) 104 (5.6) 0 (0.0) 53 (5.9)
Household income (104 Korean won/mo)
 <200 291 (41.0) 348 (18.5) <0.01 130 (38.5) 212 (23.6) <0.01
 200-400 262 (36.9) 728 (38.8) 137 (40.5) 314 (35.0)
 >400 157 (22.1) 588 (31.3) 71 (21.0) 230 (25.7)
 Missing 0 (0.0) 214 (11.4) 0 (0.0) 141 (15.7)
Body mass index (kg/m2)
 <18 12 (1.7) 10 (0.5) <0.01 9 (2.6) 15 (1.7) 0.02
 18-24.9 492 (69.2) 1156 (62.5) 230 (67.1) 651 (74.0)
 ≥25 207 (23.5) 673 (36.4) 104 (30.3) 208 (23.6)
 Missing 0 (0.0) 10 (0.5) 0 (0.0) 6 (0.7)
Smoking status
 Non-smoker 166 (23.0) 393 (20.9) 0.47 310 (88.8) 857 (95.5) <0.01
 Ex-smoker 351 (48.7) 953 (50.7) 16 (4.6) 21 (2.4)
 Current smoker 204 (28.3) 532 (28.3) 23 (6.6) 18 (2.0)
 Missing 0 (0.0) 0 (0.0) 0 (0.0) 1 (0.1)
Alcohol consumption
 Non-drinker 124 (17.2) 308 (16.4) <0.01 209 (59.9) 569 (63.4) 0.16
 Ex-drinker 116 (16.1) 202 (10.8) 28 (8.0) 44 (4.9)
 Current drinker 481 (66.7) 1364 (72.6) 112 (32.1) 283 (31.6)
 Missing 0 (0.0) 4 (0.2) 0 (0.0) 1 (0.1)
Overcooked meat consumption
 Never 205 (28.4) 928 (49.4) <0.01 147 (42.1) 577 (64.3) <0.01
 Sometimes 424 (58.8) 774 (41.2) 183 (52.4) 269 (30.0)
 Always 92 (12.8) 168 (9.0) 19 (5.4) 46 (5.1)
 Missing 0 (0.0) 8 (0.4) 0 (0.0) 5 (0.6)
Regular exercise
 No 457 (63.4) 788 (42.0) <0.01 272 (77.9) 404 (45.0) <0.01
 Yes 264 (36.6) 1076 (57.3) 77 (22.1) 490 (54.7)
 Missing 0 (0.0) 14 (0.7) 0 (0.0) 3 (0.3)
Family history of cancer
 No 455 (63.1) 1017 (54.2) <0.01 204 (58.4) 448 (50.0) <0.05
 Yes 266 (36.9) 848 (45.1) 144 (41.3) 439 (48.9)
 Missing 0 (0.0) 13 (0.7) 1 (0.3) 10 (1.1)
Family history of colorectal cancer
 No 650 (90.2) 1770 (94.3) <0.01 323 (92.5) 819 (91.3) 0.36
 Yes 95 (9.8) 95 (5.0) 25 (7.2) 68 (7.6)
 Missing 0 (0.0) 13 (0.7) 0 (0.3) 10 (1.1)

Values are presented as number (%).

1 t-test for continuous variables and Pearson chi-square test for categorical variables.

Table 2.
Odds ratios (ORs) and 95% confidence intervals (Cls) of overall and sub-sites of colorectal cancer risk in relation to history of diabetes mellitus (DM)
Site (for cases) Men (n=2599)
Women (n=1196)
No. of participants No.of DM (%) Age-adjusted OR2 (95% CI) Multivariate1 OR2 (95% CI) No. of participants No. of DM (%) Age-adjusted OR2 (95% CI) Multivariate1 OR2 (95% CI)
Controls 1878 184 (9.8) 1.00 (reference) 1.00 (reference) 897 53 (5.9) 1.00 (reference) 1.00 (reference)
Cases Overall 721 113 (15.7) 1.47 (1.13, 1.90) 1.53 (1.16, 2.01) 349 40 (11.5) 1.92 (1.24, 2.98) 1.95 (1.20, 3.17)
Proximal 137 21 (15.3) 1.44 (0.88, 2.37) 1.50 (0.90, 2.50) 77 8 (10.4) 1.59 (0.72, 3.52) 1.74 (0.76, 4.00)
Distal 210 43 (20.5) 2.02 (1.39, 2.95) 2.06 (1.40, 3.04) 129 15 (11.6) 2.02 (1.09, 3.74) 1.97 (1.03, 3.79)
Rectum 374 49 (13.1) 1.19 (0.84, 1.68) 1.25 (0.87, 1.79) 143 17 (11.9) 2.04 (1.13, 3.67) 2.02 (1.07, 3.82)

1 Adjusted for age, body mass index, alcohol consumption, overcooked meat consumption and physical activity.

2 OR estimates for overall colorectal cancer by binary logistic regression and subsite specific colorectal cancer by polytomous logistic regression.

Table 3.
Odds ratios (ORs) and 95% confidence intervals (Cls) of overall colorectal cancer (CRC) risk in relation to duration of diabetes mellitus (DM)
No DM
DM (<10 y)
DM (≥10 y)
No. of CRC/Controls Multivariate1 OR2 (95% CI) No. of CRC/Controls Multivariate1 OR2 (95% CI) No. of CRC/Controls Multivariate1 OR2 (95% CI)
Men 608/1694 1.00 (reference) 69/114 1.63 (1.16, 2.23) 34/41 1.64 (0.98, 2.73)
Women 309/844 1.00 (reference) 24/24 2.31 (1.21, 4.39) 10/12 1.87 (0.70, 4.98)

1 Adjusted for age, body mass index, alcohol consumption, overcooked meat consumption and physical activity.

2 Binary logistic regression was used for analyses.

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    Diabetes Mellitus and Site-specific Colorectal Cancer Risk in Korea: A Case-control Study
    Diabetes Mellitus and Site-specific Colorectal Cancer Risk in Korea: A Case-control Study
    Men (n=2599)
    Women (n=1246)
    Colorectal cancer (n=721) Control (n=1878) p-value1 Colorectal cancer (n=349) Control (n=897) p-value1
    Age (y) 58.9±10.1 55.2±8.2 <0.01 57.0±10.2 55.0±9.7 <0.01
     <49 130 (18.0) 461 (24.7) <0.01 87 (24.9) 249 (27.8) 0.06
     50-59 233 (32.3) 815 (43.6) 114 (32.7) 333 (37.1)
     ≥60 358 (49.7) 596 (31.7) 148 (42.4) 315 (35.1)
    History of diabetes mellitus
     Yes 113 (15.7) 184 (9.8) <0.01 40 (11.5) 53 (5.9) <0.01
     No 608 (84.3) 1694 (90.2) 309 (88.5) 844 (94.1)
    Duration of diabetes mellitus (y) 0.38 0.79
     <4 40 (38.8) 73(47.0) 16 (47.1) 14 (38.9)
     5-9 29 (28.2) 41(26.5) 8 (23.5) 10 (27.8)
     ≥10 34 (33.0) 41(26.5) 10 (29.4) 12 (33.3)
    Marital status
     Married 652 (90.4) 1682 (89.5) <0.01 246 (70.5) 716 (79.8) <0.01
     Single 67 (9.3) 159 (8.5) 101 (28.9) 168 (18.7)
     Missing 2 (0.3) 37 (2.0) 2 (0.6) 13 (1.5)
    Education level
     Middle School or less 228 (31.6) 250 (13.3) <0.01 178 (51.0) 146 (16.3) <0.01
     High school 295 (40.9) 498 (26.5) 110 (31.5) 365 (40.7)
     College or more 198 (27.5) 1026 (54.6) 61 (17.5) 333 (37.1)
     Missing 0 (0.0) 104 (5.6) 0 (0.0) 53 (5.9)
    Household income (104 Korean won/mo)
     <200 291 (41.0) 348 (18.5) <0.01 130 (38.5) 212 (23.6) <0.01
     200-400 262 (36.9) 728 (38.8) 137 (40.5) 314 (35.0)
     >400 157 (22.1) 588 (31.3) 71 (21.0) 230 (25.7)
     Missing 0 (0.0) 214 (11.4) 0 (0.0) 141 (15.7)
    Body mass index (kg/m2)
     <18 12 (1.7) 10 (0.5) <0.01 9 (2.6) 15 (1.7) 0.02
     18-24.9 492 (69.2) 1156 (62.5) 230 (67.1) 651 (74.0)
     ≥25 207 (23.5) 673 (36.4) 104 (30.3) 208 (23.6)
     Missing 0 (0.0) 10 (0.5) 0 (0.0) 6 (0.7)
    Smoking status
     Non-smoker 166 (23.0) 393 (20.9) 0.47 310 (88.8) 857 (95.5) <0.01
     Ex-smoker 351 (48.7) 953 (50.7) 16 (4.6) 21 (2.4)
     Current smoker 204 (28.3) 532 (28.3) 23 (6.6) 18 (2.0)
     Missing 0 (0.0) 0 (0.0) 0 (0.0) 1 (0.1)
    Alcohol consumption
     Non-drinker 124 (17.2) 308 (16.4) <0.01 209 (59.9) 569 (63.4) 0.16
     Ex-drinker 116 (16.1) 202 (10.8) 28 (8.0) 44 (4.9)
     Current drinker 481 (66.7) 1364 (72.6) 112 (32.1) 283 (31.6)
     Missing 0 (0.0) 4 (0.2) 0 (0.0) 1 (0.1)
    Overcooked meat consumption
     Never 205 (28.4) 928 (49.4) <0.01 147 (42.1) 577 (64.3) <0.01
     Sometimes 424 (58.8) 774 (41.2) 183 (52.4) 269 (30.0)
     Always 92 (12.8) 168 (9.0) 19 (5.4) 46 (5.1)
     Missing 0 (0.0) 8 (0.4) 0 (0.0) 5 (0.6)
    Regular exercise
     No 457 (63.4) 788 (42.0) <0.01 272 (77.9) 404 (45.0) <0.01
     Yes 264 (36.6) 1076 (57.3) 77 (22.1) 490 (54.7)
     Missing 0 (0.0) 14 (0.7) 0 (0.0) 3 (0.3)
    Family history of cancer
     No 455 (63.1) 1017 (54.2) <0.01 204 (58.4) 448 (50.0) <0.05
     Yes 266 (36.9) 848 (45.1) 144 (41.3) 439 (48.9)
     Missing 0 (0.0) 13 (0.7) 1 (0.3) 10 (1.1)
    Family history of colorectal cancer
     No 650 (90.2) 1770 (94.3) <0.01 323 (92.5) 819 (91.3) 0.36
     Yes 95 (9.8) 95 (5.0) 25 (7.2) 68 (7.6)
     Missing 0 (0.0) 13 (0.7) 0 (0.3) 10 (1.1)
    Site (for cases) Men (n=2599)
    Women (n=1196)
    No. of participants No.of DM (%) Age-adjusted OR2 (95% CI) Multivariate1 OR2 (95% CI) No. of participants No. of DM (%) Age-adjusted OR2 (95% CI) Multivariate1 OR2 (95% CI)
    Controls 1878 184 (9.8) 1.00 (reference) 1.00 (reference) 897 53 (5.9) 1.00 (reference) 1.00 (reference)
    Cases Overall 721 113 (15.7) 1.47 (1.13, 1.90) 1.53 (1.16, 2.01) 349 40 (11.5) 1.92 (1.24, 2.98) 1.95 (1.20, 3.17)
    Proximal 137 21 (15.3) 1.44 (0.88, 2.37) 1.50 (0.90, 2.50) 77 8 (10.4) 1.59 (0.72, 3.52) 1.74 (0.76, 4.00)
    Distal 210 43 (20.5) 2.02 (1.39, 2.95) 2.06 (1.40, 3.04) 129 15 (11.6) 2.02 (1.09, 3.74) 1.97 (1.03, 3.79)
    Rectum 374 49 (13.1) 1.19 (0.84, 1.68) 1.25 (0.87, 1.79) 143 17 (11.9) 2.04 (1.13, 3.67) 2.02 (1.07, 3.82)
    No DM
    DM (<10 y)
    DM (≥10 y)
    No. of CRC/Controls Multivariate1 OR2 (95% CI) No. of CRC/Controls Multivariate1 OR2 (95% CI) No. of CRC/Controls Multivariate1 OR2 (95% CI)
    Men 608/1694 1.00 (reference) 69/114 1.63 (1.16, 2.23) 34/41 1.64 (0.98, 2.73)
    Women 309/844 1.00 (reference) 24/24 2.31 (1.21, 4.39) 10/12 1.87 (0.70, 4.98)
    Table 1. General characteristics of study subjects

    Values are presented as number (%).

    t-test for continuous variables and Pearson chi-square test for categorical variables.

    Table 2. Odds ratios (ORs) and 95% confidence intervals (Cls) of overall and sub-sites of colorectal cancer risk in relation to history of diabetes mellitus (DM)

    Adjusted for age, body mass index, alcohol consumption, overcooked meat consumption and physical activity.

    OR estimates for overall colorectal cancer by binary logistic regression and subsite specific colorectal cancer by polytomous logistic regression.

    Table 3. Odds ratios (ORs) and 95% confidence intervals (Cls) of overall colorectal cancer (CRC) risk in relation to duration of diabetes mellitus (DM)

    Adjusted for age, body mass index, alcohol consumption, overcooked meat consumption and physical activity.

    Binary logistic regression was used for analyses.


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